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Pies + Tarts

Vegan passionfruit meringue tart on a yellowed stripped tablecloth with wine glass and plates around it.

Passionfruit Meringue Tart

Vegan Bourdaloue Tart on a marble slab.

Gluten-Free Bourdaloue Tart - French Almond and Pear Tart

Raw gluten-free tart shell in a fluted tart tin on a slab of marble and oats around it.

Gluten-Free Pâte Sucrée - Easy Tart Shell

Vegan dark chocolate ganache-filled tart topped with passionfruit white chocoalte whipped ganache and passionfruit curd.

Passionfruit and Chocolate Ganache Tart

Confiserie + Chocolate + Mignardises

Vegan sucre à la crème squares stacked on a plate.

Vegan Microwave Sucre à la Crème (Easy Fudge)

Vegan almond financier in the red silicone mold they were cooked in.

Classic French Almond Financiers

Vegan lemon madeleines layered in a white bowl on a yellow tablecloth.

Classic French Madeleines

mocha marshmellows stacked on a marble slab

Vegan Espresso Marshmallows with Chocolate Drizzle

Creams + Mousses

Vegan mousse cake made of layers of chocolate hazelnut mousse on the bottom and pumpkin mousse on the top.

No-Bake Pumpkin + Chocolate Hazelnut Mousse Cake

Close up of vegan Baileys chocolate mousse pipped into a glass jar with some mint leaf and chocolate curls on the top.

Baileys Chocolate Mousse

Vegan Italian meringue buttercream piped into a small glass jar with a pastry bag full of frosting in the background

Italian Meringue Buttercream

Snowflake-shapped cookies decorated with vegan royal icing

Vegan Royal Icing with Aquafaba

Gluten-Free

Vegan passionfruit meringue tart on a yellowed stripped tablecloth with wine glass and plates around it.

Passionfruit Meringue Tart

Vegan Italian meringue buttercream piped into a small glass jar with a pastry bag full of frosting in the background

Italian Meringue Buttercream

Vegan Bourdaloue Tart on a marble slab.

Gluten-Free Bourdaloue Tart - French Almond and Pear Tart

Raw gluten-free tart shell in a fluted tart tin on a slab of marble and oats around it.

Gluten-Free Pâte Sucrée - Easy Tart Shell

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Hi! I'm Raspbelyse

I'm a vegan pastry chef who loves to teach home bakers how to make fancy classic desserts. More →

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My Favorites

Vegan sucre à la crème squares stacked on a plate.

Vegan pumpkin cinnamon rolls with cookie butter.

Vegan mousse cake made of layers of chocolate hazelnut mousse on the bottom and pumpkin mousse on the top.

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